Pain de Campagne
Our tribute to the classic French countryside loaf – rustic but mild, with a sweetness of character and lightness of crumb. Available in 750g, 500g and 250g loaves.
Using the unique properties of organic rye to give an earthy yet sweet flavour with a slightly thicker crust. Available in 750g and 500g loaves.
Using organic light malthouse flour to produce a nutty flavour and texture. Available in 750g loaves.
50% organic spelt mixed with organic untreated white flour shows off the unique taste of this heritage grain. Available in 500g loaves.
The classic pastry made using our specially honed sourdough techniques to produce a far more flavourful and satisfying croissant
Sourdough Bread Pudding
Delicious with tea or coffee, these traditional, fruity bread puddings offer our sourdough based take on this most comforting of desserts